The city of Dénia becomes, once again, the rice capital during the month of June. The tenth edition of the Rice Journeys, an established initiative in the gastronomic calendar, will be held from June 1st to July 3rd. Since its inception in 2022, this event has steadily grown, increasing both the number of participating establishments and the variety of dishes offered.
This year, a total of 32 hospitality establishments in Dénia have joined the initiative, presenting 109 culinary proposals. Attendees can savor a wide range of recipes, from classic to innovative, including local and international options, all at a fixed price of €8.90 per dish. The offerings vary daily throughout the week, catering to all tastes and preferences.
The gastronomic selection features dishes made with fish broth, such as black rice or 'arroz a banda'; meat-based options, like creamy 'secreto' rice or rice with foie gras; vegetarian choices like vegan vegetable rice; and international influences with Japanese, Greek, or Afghan dishes. Participating restaurants are spread across all neighborhoods of Dénia, including Les Marines and Les Rotes, making the journeys a perfect excuse to explore the city and enjoy its renowned cuisine.
This year, a total of 32 hospitality establishments in the municipality will participate in the Journeys and offer the opportunity to taste, no less than, 109 different dishes. You just need to choose the area of Dénia, the restaurant, the day of the week, and what flavor you fancy - there are different options from Monday to Sunday - because the price remains unchanged: only 8.90 euros per dish.
